Bengawan Solo is a effectively-acknowledged brand name and bakery in Singapore, famous for its common Indonesian cakes and pastries. Here's an in depth overview of what makes it Exclusive:
1. Record and Track record
Launched: Bengawan Solo was founded in 1979 by a passionate baker who desired to share the rich flavors of Indonesian desserts.
Identify Origin: The name "Bengawan Solo" refers back to the longest river in Indonesia, symbolizing the move of tradition and tradition.
two. Signature Products and solutions
Kue Lapis: A multi-layered cake constructed from rice flour, coconut milk, and sugar. It can be known for its colourful layers.
Pandan Chiffon Cake: A light and fluffy cake flavored with pandan leaves, providing it a singular environmentally friendly colour and aromatic style.
Butter Cakes & Tarts: Numerous butter cakes which have been moist and tasty, along with tarts filled with fruits or custard.
3. Locations
Bengawan Solo has many shops throughout Singapore which makes it easily available:
You will discover them in shopping malls, neighborhood facilities, or perhaps at airport terminals.
Look at your nearest site on the internet or via well known mapping applications.
4. Cultural Significance
The bakery performs a significant purpose in celebrating Indonesian click here culinary heritage within Singapore's multicultural landscape.
It usually attracts the two locals and holidaymakers seeking to practical experience reliable Southeast Asian flavors.
five. Unique Events
Bengawan Solo gives custom-made cakes for celebrations for example birthdays, weddings, or festive situations like Hari Raya or Chinese New 12 months.
Their products make superb gifts throughout holidays because of their beautiful presentation.
six. High-quality Elements
The bakery prides by itself on employing large-high quality substances without the need of preservatives to be certain freshness in just about every bite.
Summary
No matter whether you are craving some thing sweet or seeking a delightful present option, Bengawan Solo delivers a flavor of Indonesia proper here in Singapore. Its commitment to excellent and custom makes it a favorite among lots of dessert enthusiasts!